PULEVA PEQUES 3
PULEVA Peques 3 is a specially prepared milk, designed as a complement
to the diversified diet of a child.
PULEVA Peques 3, prepared from skimmed milk, is an easily digestible
product. It is the ideal complement to the child's diet from
the
age of one year, as it's composition is fully adapted to the
nutritional recommendations for children of this young age:
- With the adequate
provision of
Proteins.
- With
Iron,
Calcium, Vitamins
and other
Minerals.
- With
Oleic
Acid and
Essential Fatty Acids,
which contribute to the physical and
intellectual development of the child.
- With
Iodine,
which favours the intellectual evolution of the child.
- With a delicious taste.
In addition, it is the only milk to provide Choline,
semi-essential nutrient in infancy and fundamental component of the
nervous system. Cow's milk has an elevated protein content, which
implies a certain risk of provoking an increase in urea in the blood
plasma and renal overload due to excess solutes. For this
reason,
various international health and nutrition organisations recommend the
consumption of infant formulas in which there is reduced
proteic
content.
Recommended
from one year of age.
REFERENCES
PULEVA Peques 3 with Omega
3
DHA:
brik 1 litre
PULEVA Peques 3 with Cereals: brik 1 litre.
PULEVA Peques 3 with Cereals and Cocoa: pack 3x200
ml.
PULEVA Peques 3 with Cereals and Fruit: pack 3x200
ml.
Partially skimmed milk, reconstituted whey, maltodextrins, vegetable oils (high oleic sunflower and olive oil), sucrose, fructose, emulsifiers (E-472c and soya lecithin), mineral salts (tricalcium phosphate, tripotassium citrate, ferric pyrophosphate, zinc sulphate, magnesium citrate, manganese sulphate and potassium iodide), fish oils rich in DHA, vitamins (A, B1, B3, B5, B6, B8, B9, B12, C, D, E and K), stabilizer (E-339) and choline chloride.
Omega 3 fatty acids (EPA, DHA and others): 47 mg/100ml
| PULEVA PEQUES 3 with
Omega 3 DHA |
| Energy |
|
x
100 ml
product |
|
| Energetic
value |
|
|
|
| |
kcal |
61 |
|
| |
kJ |
255 |
|
| |
|
|
|
| Average
analysis |
|
x
100 ml
product |
|
| Proteins |
g |
2,00 |
|
| Carbohydrates |
g |
5,95 |
|
| • Maltodextrins |
g |
2,00 |
|
| • Sugars |
g |
3,95 |
|
| -
Lactose |
g |
2,15 |
|
| -
Sucrose |
g |
1,00 |
|
| -
Fructose |
g |
0,62 |
|
| - Maltose
|
g |
0,13 |
|
| -
Glucose |
g |
0,05 |
|
| Fats |
g |
3,25 |
|
| • Saturated |
g |
1,27 |
|
| • Monounsaturated |
g |
1,66 |
|
| - Oleic
acid |
g |
1,62 |
|
| • Polyunsaturated |
g |
0,32 |
|
| - Linoleic
acid |
g |
0,24 |
|
| - α-linolenic
acid |
mg |
30,00 |
|
| - Omega
3 acids |
mg |
47,00 |
|
| DHA |
mg |
26,00 |
|
| EPA |
mg |
16,00 |
|
| Dietary
fibre |
g |
0,00 |
|
| |
|
|
|
| Vitamins |
|
x
100 ml
product |
*%R.V.
|
| Vitamin
A |
µg |
75,00 |
19 |
| Thiamin
(B1) |
mg |
0,03 |
6 |
| Riboflavin
(B2) |
mg |
0,12 |
9 |
| Niacin
(B3) |
mg |
0,09 |
1 |
| Pantothenic
acid (B5) |
mg |
0,23 |
|
| Pyridoxine
(B6) |
mg |
0,06 |
9 |
| Biotin
(B8) |
µg |
1,50 |
|
| Folic
acid (B9) |
µg |
15,00 |
15 |
| Cianocobalamin
(B12) |
µg |
0,30 |
42 |
| Vitamin
C |
mg |
10,00 |
40 |
| Vitamin
D |
µg |
1,50 |
15 |
| Vitamin
E |
mg |
1,30 |
|
| Vitamin
K |
µg |
9,00 |
|
| |
|
|
|
| Minerals |
|
x
100 ml
product |
*%R.V.
|
| Calcium |
mg |
110,00 |
27 |
| Phosphorous |
mg |
80,00 |
|
| Sodium |
mg |
45,00 |
|
| Potassium |
mg |
150,00 |
|
| Iron |
mg |
1,20 |
20 |
| Zinc |
mg |
0,75 |
19 |
| Iodine |
µg |
12,00 |
17 |
| Manganese |
mg |
0,18 |
|
| Magnesium |
mg |
12,00 |
|
| |
|
|
|
| Others |
|
x
100 ml
product |
|
| Choline |
mg |
10,00 |
|
| |
|
|
|
| *
Reference Values for nutritional
labelling |
 |
Partially skimmed milk (2,5% M.G.), water, hydrolyzed cereal flours: 4% (wheat, corn, rice, oats, barley, rye, sorghum and millet), maltodextrins, vegetable oils (high oleic sunflower and olive oil), sucrose, lactic proteins, fructose, mineral salts (tripotassium citrate, tricalcium phosphate, potassium iodide, ferric pyrophosphate, zinc sulphate, manganese sulphate, magnesium citrate, calcium phosphate, dipotassium phosphate), emulsifiers (E-472c and soya lecithin), fish oils rich in DHA, vitamins (A, B1, B3, B5, B6, B8, B9, B12, C, D, E and K), stabilizers (cellulose, cellulose gum, carraghenate, E-339) and choline chloride.
Omega 3 fatty acids (EPA, DHA and others): 47 mg/100ml.
| PULEVA PEQUES 3
with Cereals |
| Energy |
|
x
100 ml
product |
|
| Energetic
value |
|
|
|
| |
kcal |
78 |
|
| |
kJ |
327 |
|
| |
|
|
|
| Average
analysis |
|
x
100 ml
product |
|
| Proteins |
g |
2,40 |
|
| Carbohydrates |
g |
9,30 |
|
| -
Lactose |
g |
2,20 |
|
| -
Maltodextrins |
g |
2,00 |
|
| -
Sucrose |
g |
1,00 |
|
| - Fructose |
|
0,60 |
|
| - Glucose
|
g |
0,05 |
|
| Fats |
g |
3,45 |
|
| -
Saturated |
g |
1,40 |
|
| -
Monounsaturated |
g |
1,70 |
|
| •Oleic
acid |
g |
1,65 |
|
| -
Polyunsaturated |
g |
0,35 |
|
| •Linoleic
acid |
g |
0,24 |
|
| •α-linolenic
acid |
mg |
30,00 |
|
| •DHA |
mg |
26,00 |
|
| •EPA |
mg |
16,00 |
|
| •Omega
3 totals |
mg |
47,00 |
|
| Dietary
fibre |
g |
0,10 |
|
| |
|
|
|
| Vitamins |
|
x
100 ml
product |
*%R.V.
|
| Vitamin
A |
µg |
75,00 |
19 |
| Thiamin
(B1) |
mg |
0,03 |
6 |
| Riboflavin
(B2) |
mg |
0,07 |
9 |
| Niacin
(B3) |
mg |
0,09 |
1 |
| Pantothenic
acid (B5) |
mg |
0,23 |
|
| Pyridoxine
(B6) |
mg |
0,06 |
9 |
| Biotin
(B8) |
µg |
1,50 |
|
| Folic
acid (B9) |
µg |
15,00 |
15 |
| Cianocobalamin
(B12) |
µg |
0,30 |
42 |
| Vitamin
C |
mg |
10,00 |
40 |
| Vitamin
D |
µg |
1,50 |
15 |
| Vitamin
E |
mg |
1,30 |
|
| Vitamin
K |
µg |
9,00 |
|
| |
|
|
|
| Minerals |
|
x
100 ml
product |
*%R.V.
|
| Calcium |
mg |
110,00 |
27 |
| Phosphorous |
mg |
85,00 |
|
| Sodium |
mg |
45,00 |
|
| Potassium |
mg |
150,00 |
|
| Iron |
mg |
1,20 |
20 |
| Copper |
mg |
0,05 |
10,00 |
| Zinc |
mg |
0,75 |
19 |
| Iodine |
µg |
12,00 |
8,70 |
| |
|
|
|
| Others |
|
x
100 ml
product |
|
| Choline |
mg |
10,00 |
|
| |
|
|
|
| *
Reference Values for nutritional
labelling |
 |
Skimmed
milk, water, hydrolyzed cereals: wheat, rice, maize, barley,
millet, oats, rye, sorghum and soya flour (4%), sugar, vegetable oils
(sunflower oleic and olive), dextrinomaltose, powdered skimmed milk,
dietary fibre, honey, emulgent (E-472c), cocoa (min. 0,5%), stabilisers
(cellulose, carragenate, E-339 and E-332), mineral salts (calcium,
phosphorous, potassium, iron, copper, zinc and iodine , vitamins (A,
B1, B3, B6, B8, B9, B12, C, D, E and K), soya lecithin, choline
chloride and vanillin.
| PULEVA PEQUES 3 with
Cereals and Cocoa |
| Energy |
|
x
100 ml
product |
|
| Energetic
value |
|
|
|
| |
kcal |
93 |
|
| |
kJ |
390 |
|
| |
|
|
|
| Average
analysis |
|
x
100 ml
product |
|
| Proteins |
g |
2,40 |
|
| Carbohydrates |
g |
14,00 |
|
| -
Lactose |
g |
4,30 |
|
| -
Maltodextrins |
g |
6,00 |
|
| -
Sucrose |
g |
3,20 |
|
| -
Others |
g |
0,50 |
|
| Fats |
g |
3,00 |
|
| -
Saturated |
g |
0,60 |
|
| -
Monounsaturated |
g |
2,05 |
|
| •Oleic
acid |
g |
2,00 |
|
| -
Polyunsaturated |
g |
0,35 |
|
| •Linoleic
acid |
g |
0,33 |
|
| •α-linolenic
acid |
mg |
6,00 |
|
| Fibre |
mg |
1,00 |
|
| |
|
|
|
| Vitamins |
|
x
100 ml
product |
*%R.V.
|
| Vitamin
A |
µg |
75,00 |
18,75 |
| Thiamin
(B1) |
mg |
0,03 |
|
| Riboflavin
(B2) |
mg |
0,12 |
15,00 |
| Niacin
(B3) |
mg |
0,09 |
|
| Pantothenic
acid(B5) |
mg |
0,23 |
|
| Pyridoxine
(B6) |
mg |
0,04 |
|
| Biotin
(B8) |
µg |
1,41 |
|
| Folic
acid (B9) |
µg |
6,00 |
|
| Cianocobalamin
(B12) |
µg |
0,30 |
42,86 |
| Vitamin
C |
mg |
2,00 |
|
| Vitamin
D |
µg |
1,30 |
|
| Vitamin
E |
mg |
1,30 |
|
| Vitamin
K |
µg |
9,00 |
|
| |
|
|
|
| Minerals |
|
x
100 ml
product |
*%V.R.
|
| Calcium |
mg |
108,00 |
27,00 |
| Phosphorous |
mg |
75,00 |
|
| Sodium |
mg |
40,00 |
|
| Potassium |
mg |
196,40 |
|
| Iron |
mg |
0,9 |
15,00 |
| Copper |
mg |
0,05 |
|
| Zinc |
mg |
0,76 |
19,00 |
| Iodine |
µg |
7,00 |
|
| |
|
|
|
| Others |
|
x
100 ml
product |
|
| Choline |
mg |
10,00 |
|
| |
|
|
|
| *
Reference Values for nutritional
labelling |
 |
Skimmed
milk, water, apple and banana juice (min. 8%), hydrolyzed
cereals: wheat, rice, maize, barley, millet, oats, rye, sorghum and
soya flour (4%), sugar, vegetable oils (sunflower oleic and olive),
dextrinomaltose, powdered skimmed milk, dietary fibre, honey, emulgent
(E-472c), stabilisers (cellulose, carragenate, E-339 y E-332), mineral
salts (calcium, phosphorous, potassium, iron, copper, zinc and iodine)
, vitamins (A, B1, B3, B6, B8, B9, B12, C, D, E and K), soya lecithin
and choline chloride.
| PULEVA PEQUES 3 with
Cereals and Fruit |
| Energy |
|
x
100 ml
product |
|
| Energetic
value |
|
|
|
| |
kcal |
93 |
|
| |
kJ |
390 |
|
| |
|
|
|
| Average
analysis |
|
x
100 ml
product |
|
| Proteins |
g |
2,40 |
|
| Carbohydrates |
g |
14,00 |
|
| -
Lactose |
g |
4,30 |
|
| -
Maltodextrins |
g |
6,00 |
|
| -
Sucrose |
g |
3,20 |
|
| -
Others |
g |
0,50 |
|
| Fats |
g |
3,00 |
|
| -
Saturated |
g |
0,60 |
|
| -
Monounsaturated |
g |
2,05 |
|
| •Oleic |
g |
2,00 |
|
| -
Polyunsaturated |
g |
0,35 |
|
| •Linoleic
acid |
g |
0,33 |
|
| •α-linolenic
acid |
mg |
6,00 |
|
| Fibre |
mg |
1,00 |
|
| |
|
|
|
| Vitamins |
|
x
100 ml
product |
*%R.V.
|
| Vitamin
A |
µg |
75,00 |
18,75 |
| Thiamin
(B1) |
mg |
0,03 |
|
| Riboflavin
(B2) |
mg |
0,12 |
15,00 |
| Niacin
(B3) |
mg |
0,09 |
|
| Pantothenic
acid (B5) |
mg |
0,23 |
|
| Pyridoxine
(B6) |
mg |
0,04 |
|
| Biotin
(B8) |
µg |
1,41 |
|
| Folic
acid (B9) |
µg |
6,00 |
|
| Cianocobalamin
(B12) |
µg |
0,30 |
42,86 |
| Vitamin
C |
mg |
2,00 |
|
| Vitamin
D |
µg |
1,30 |
|
| Vitamin
E |
mg |
1,30 |
|
| Vitamin
K |
µg |
9,00 |
|
| |
|
|
|
| Minerals |
|
x
100 ml
product |
*%R.V.
|
| Calcium |
mg |
108,00 |
27,00 |
| Phosphorous |
mg |
75,00 |
|
| Sodium |
mg |
40,00 |
|
| Potassium |
mg |
196,40 |
|
| Iron |
mg |
0,9 |
15,00 |
| Copper |
mg |
0,05 |
|
| Zinc |
mg |
0,76 |
19,00 |
| Iodine |
µg |
7,00 |
|
| |
|
|
|
| Others |
|
x
100 ml
product |
|
| Choline |
mg |
10,00 |
|
| |
|
|
|
| *
Reference Values for nutritional
labelling |
 |