
It
is
natural milk
which has been subjected to a thermal process called "pasteurisation"
which guarantees the destruction of all pathogen micro-organisms, in
other words, all those that could provoke the appearance of any illness.
Pasteurisation, being a thermal treatment at relatively low
temperatures, guarantees the preservation of the flavour and the
nutritional properties of FRESH milk.
As it is a FRESH product, it must be always kept refrigerated,
from the moment of its packaging, at a temperature below 6º,
but without freezing it. It should be consumed within 7 days.
REFERENCES
Tetra Rex® 1 l Pasteurised
PULEVA PASTEURISED FULL FAT
| PULEVA Pasteurised
Full Fat |
| Energy |
|
x
100 ml
product |
x
250 ml
product |
| Energetic
value |
|
|
|
| |
kcal |
63 |
157,5 |
| |
kJ |
264 |
3065 |
| |
|
|
|
| Average
analysis |
|
x
100 ml
product |
x
250 ml
product |
| Proteins |
g |
0,7 |
0,7 |
| Carbohydrates |
g |
1,1 |
1,1 |
| Fat
content |
g |
80 |
80 |
| |
|
|
|
| Vitamins
and Minerals |
|
x
100 ml
product |
x
250 ml
product |
| Vitamin
B12 |
µg |
0,38
(38% RDA) |
0,95 (95% RDA) |
| Calcium |
mg |
120
(15% RDA) |
300 (38% RDA) |
| |
| *RDA:
Recommended daily allowance (one glass contains approximately 250 ml) |